78 years of the People's Commune wine wine name: People's Communes Wine Company: State-owned Moutai Distillery Production Date: May 26, 1978 Alcohol: 53 degrees Net Content: 500ML Aroma: Maotai standard code: Qian D270X-89 Ingredients: sorghum, wheat, water flavor: Maotai site: Guizhou Maotai Town, County Order Tel: 18218229699 Jinhui Wine Co., Ltd. is a manufacturer of Guizhou Maotai Town, the country's main channels, wholesale variety high-end liquor, has the absolute price advantage, breaking past the liquor agency model, the distribution of pressure reducing agents, independent agents can assign your own weightings on any of a wine, no amount of first purchase provisions www.dingxinjiuye.com As long as the first two months of outstanding sales performance, they can become the exclusive local distributor. Maotai Series: Tribute wine, wine Mau Township, Taiwan Source cellar, Moutai Prince liquor, welcome drink, China cellar, 78 years of people's communes, 86 years old cellar Wuliangye Guizhou Series: 81 years Wuliangye, Wuliangye 85 years, 87 years Wuliangye, Wuliangye 92 years, the station car dedicated Wuliangye, 2008-year-old Chong Lai Mao pointed Series: 79 Lai Mao, 86 Lai Mao, 92 auspicious Lai Mao, 92 Red Label Lai Mao, 92 chrysanthemum village Lai Mao, 93 Lai Mao, 95 Lai Mao, 97 gold Xi Lai Mao wine, silver learning wine, 89 years of flat learning, learning wine bottle 94 flat, 94-year study of wine, 96-year study of water Okuma, 2004 learning wine wine series: 83 Maotai wine, 86 Maojiang cellar, 87 Mao slurry pit, 89 Mao Chun cellar, 92 Langjiu, 93 Wuling wine, 95 pregnant liquor, Maotai 95 cellar (wine sauce formation and appreciation) Maotai high temperature koji, secondary feed bulk fermentation production process, typically a year for a production cycle. After taking the drink blending, lager made. Its alcohol was Maotai, pit bottom incense, alcohol, sweet and with a unique style. Perfect bodied, elegant aroma, alcohol plump, mellow. Maotai liquor: wine and women yellowish and transparent, sauce, coke incense, paste incense with the harmonization, taste and delicate, elegant, empty cup of fragrant lasting. Maotai Wine Appreciation Lake: 1. Look color: hops large clusters attached to the vessel wall and disappeared slow. Pure yellow color, hanging cup thick sauce 2. stays lasting smells: slightly acidic, rich sauce, delicate, mellow, full, durable, non savor 3. taste (even with the tongue of fine muslin goods): Maotai prominent, full-bodied, elegant, delicate, clean, long 4. drink (slightly larger mouth to drink, focusing on style, experience and feelings): Mountain Spirit Water soul, soul-stirring, taste mellow Gan Lie, full bodied and fruity, full-bodied wine lasting, feelings of cotton from a long ...... 1997-year-old Lai Mao wine brewing, feeding twice a year Chongyang, the same batch of raw material to be cooked through nine, eight stalls cool, add yeast dosing, heat accumulation, into the pool fermentation, seven from wine, which lasted a whole year, and then to be stored by more than three years, and then carefully blending, packaging before being shipped. A bottle of wine from raw materials into the factory to factory, at least after five years. Its aroma components is extremely complex, so that the products unique style. Do not drink and feels dry spicy, catchy, elegant and delicate. Lai Mao wine leaven hidden for a long time due to relatively speaking, less volatile substances to stimulate the body's so small, beneficial to health. Lai Mao wine less volatile substances, less volatile substances, small human stimulus, not the top, not hot throat, no heartburn. Old Lai Mao Mao wine produced in the town - Renhuai County, quality sorghum and wheat as raw material, the use of Maotai liquor traditional fine wine from a unique process. Hideaki crystal liquor, Maotai soft depression, alcohol sweet cool, unique. 53 degrees Maotai Maotai Town, the state-owned brewery brewing: yellow wine and women, put a liquor bottle after opening, the entrance sauce full of flavor, aroma condensate without publicity, choking slightly sweet and smooth not dry throat and into the stomach does not burn. reach for the glass from 10 cm above the low level of wine in. full of incense also. Personally think, worthy of attention and collection. 87 years Mao slurry pit after 20 years of hiding cellar, wine quality has natural aging, due to leaven hidden for a long time, relatively speaking, less volatile substances in wine, not volatile substances, small human stimulation, beneficial to human health, not the top, not hot throat, no heartburn. According to testing, Lai Mao acidity is 3-4 times that of other wines. Mao slurry pit acid component, mainly acetic acid and lactic acid based. According to TCM theory, the main stomach acid liver, can soften blood vessels. After testing Mao slurry pit in the presence of SOD, metallothionein and other substances. SOD is a specific scavenger of oxygen free radicals, the main function is "a clear four anti-" that gets rid of excess free radicals, anti-tumor, anti-fatigue, anti-virus and anti-aging. After metallothionein on the liver stellate cells play inhibited hepatic stellate cells is severely inhibited, it is not separated from plastic fibers, not the formation of liver fibrosis in the Guangzhou Military Region, specifically for wine 53% 1 I rely on the pounds loaded Guizhou Maotai Town wineries, mainly in the service of small and medium enterprises and individuals to provide highlight personalized custom wine business. My company has a large number of professional planning personnel, design professionals, etc., with our professional skills as well as continued efforts to improve corporate influence in society. To quickly enhance the corporate image in the industry. Phone: Liu 13650938093 QQ: 149507955 Product Quality Assurance: 100% guarantee from Maotai, 100% guaranteed green, 100% guarantee the safety of drinks product distribution methods: After the success of the next single, guaranteed delivery within 48 hours, usually the day can shipping, are used freight logistics,